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50 RIVERS St, BATH

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chequersbath

chequersbath
It’s that time of the year again! ✨ Why not p It’s that time of the year again! ✨

Why not pop in for the perfect winter warmer - our homemade mulled wine.
Have you seen our feature in the Trencherman’s g Have you seen our feature in the Trencherman’s guide? 

The trencherman’s guide showcases the south wests most exceptional restaurants and hotels. 

We are showcased in this edition with many other great eateries and hotels from Bath and the surrounding area. 

Grab yourself a copy from our bar to plan your next gastronomical adventure.
Our bar menu has recently had some new additions f Our bar menu has recently had some new additions from the incredible @somervalleyfarms Perfect for pre-dinner service nibbles. Served  3-5pm Monday - Saturday. 

#chequersbath #batheats #bathfoodies #bathfoodanddrink #localproduce #barsnacks #barsnacksdoneright
The most delicious venison dish you will ever try! The most delicious venison dish you will ever try! 

Wiltshire venison loin | blackberry | potato dauphinoise | cavelo nero | celeriac 

Head to our website to book your table now. 

#bathrestaurants #batheats #bathfoodies
It’s Wine Wednesdays This week we are celebrati It’s Wine Wednesdays

This week we are celebrating:

Albariño Attis Lias Finas `Val do Salnes` 2022

This incredible Albariño is clean yellow on appearance followed by wonderful aromas. It has complex notes of ripe apricot and peach, white flowers and a delicious buttery salinity which is perfectly balanced with fresh acidity.

Pairs wonderfully with our daily market fish specials.

#albariño #winewednesday #whitewine #fishspecials
The perfect heartwarming dish! Pan fried gnocchi The perfect heartwarming dish! 

Pan fried gnocchi | delicia squash | sage | hazelnuts | chicory | spiced pumpkin velouté | pickled girolles 

#batheats #bathrestaurants #bathfoodies #gnocchi
We have some special wines for you tonight and thi We have some special wines for you tonight and this weekend.

• 2016 Tour st Bonnet - medoc, Bordeaux, France 
(Pairs perfectly with our butchers cuts specials) 

• 2023 Pouilly Fume, Domaine Roger neveu- Loire valley, France 
(Pairs perfectly with our market fish specials)

#winespecials #bathrestaurants #bathfoodsanddrinkguide
Have you booked your table for dinner this week? H Have you booked your table for dinner this week?
Head to our website now, to book in. 

Featuring:
Roasted heritage carrots | whipped feta | piquillo emulsion | hazelnut dukka 

#bathfoodie #bathrestaurants #batheats #heritagecarrots #localproduce
Who’s joining us for our new menu launch tonight Who’s joining us for our new menu launch tonight? 

Featuring: 
Braised pigs cheek | sourdough | torched cider rarebit | chimichurri 

Head to our website and book your table for this weekend. 

#batheats #bathrestaurants #bathfoodie #seasonalfood
Have you booked your table for this weekend? Giv Have you booked your table for this weekend? 

Give us a call or head to our website to book! 

Featuring: 
Isle of Wight tomatoes | whipped goats curd | pickled shallot | basil 

#bathrestaurants #batheats #bathfoodies #weekenddinner #bathfood
We have the perfect dish to shake the mid week blu We have the perfect dish to shake the mid week blues away. 

Tandoori cauliflower | masala | cashew | saag aloo | pickled chillies | coriander 

Head to our website and book your table for this week. 

#bathrestaurants #bathfoodies #batheats #cauliflowerdish #localproduce
The bank holiday weekend is upon us! Have you bo The bank holiday weekend is upon us! 

Have you booked your table yet??

Featuring : Roasted monkfish tail | dulse butter | Cornish mids | clams | baby leeks | sea lettuce | pickled apple 

#batheats #bathrestaurant #bathfoodies #bankholidayweekend
We have the perfect dish for you! Confit duck le We have the perfect dish for you! 

Confit duck leg | white bean puree | puy lentil ragu | piquillo peppers | pine nuts | watercress 

Head to our website and book your table now. 

#bathrestaurants #bathfoodies #bathfoodanddrink #bathfoodguide
Our new August menu goes live tonight. Who’s jo Our new August menu goes live tonight.

Who’s joining us?

Featuring: Tempura courgette flowers | pomodoro | smoked tomatoes | ricotta | olive crumb 

#bathrestaurants #batheats #bathfoodies
We are looking for hardworking and professional in We are looking for hardworking and professional individuals to join our wonderful front of house team! 

If you think this is the right role for you, email us your cv at 
Chequersbath@gmail.com
The perfect dessert for a hot summers day. Engli The perfect dessert for a hot summers day. 

English strawberry pavlova | white balsamic | chantilly | basil 

#bathrestaurant #bathpub #bathfoodie #summerdesserts
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